What did Earth Hour do for us?
I’ve heard a lot of criticism of Earth Hour over the past few days, mainly that it was a token public effort by people who aren’t really committed to any permanent change. Whether that’s true or not can’t be determined from last night’s behaviour alone, although I have read that some local businesses were using [...]
What’s the Difference?
Damir and I recently volunteered for a video project with my talented photographer friend Rannie (who also did my headshots) for SXSW called 20 x 2. We just sat on the couch, he did all the work. 20 x 2 : What’s The Difference? from photojunkie on Vimeo. Rannie was looking for 10 straight and [...]
Amuse Bouche redux
After my last visit to Amuse Bouche, I commented on how Damir referred to the chef’s tasting menu as the "Fear Factor" menu, and how the time before, we had to stop at the pub on the way home for him to have more to eat, so this time I decided to go with two [...]
Vintages release for February 2nd
I’m a bit late for this, but the wine only gets better with aging, right? Especially considering the focus of the release, which in honour of the 30th anniversary of Robert Parker’s 100-point wine scoring system, included a great selection of wines with a score of 90+. I receive the winecurrent.com reviews of the Vintages [...]
